Burrito District | Application Preview
Burrito District is seeking government grants to expand its operations by purchasing equipment, constructing a new location, and covering payroll expenses. The business aims to grow to four locations over the next five years, creating 48 new jobs in the process.
The restaurant specializes in Cali-Mex fast casual dining, emphasizing drive-thru service and quick meal preparation. With over 20 years of industry experience, Burrito District intends to capitalize on the influx of California families moving to Texas, positioning itself as the premier destination for Mexican cuisine in the state.
The application highlights that there is no direct competition in Texas for their unique Cali-Mex concept. Their competitive advantage lies in offering authentic, made-to-order meals prepared by chefs with backgrounds in Southern California's Mexican food scene. Burrito District promises fresh dishes that cater to a growing demand for quality Mexican food, setting a trend that is currently missing in the market.
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General Information
Business Registration Number: 77389-4325
Location: Houston, TX, United States
Length of Operation: 1
Number of Employees:
Annual Gross Income:
Annual Gross Expense:
Open to Loans: YES
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Funding Usage
We will use the funds to purchase equipment, build new location and payroll.
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Business Plan
We are looking to grow our business into 4 locations total in the next 5 years. We are looking to create a total of 48 new jobs in th next 5 years. We are a Cali-Mex fast casual restaurant focused on drive thru and fast service. We are a setting a new tend in the state of Texas bringing more than 20 years of experience in this industry. With thousands of families moving to Texas from California, we will become the top and most sought out restaurant for Mexican food in the entire state of Texas. We are unique and we are setting a new trend nowhere to be found.
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Self Identified Competition
There is no competition for Burrito District and our Cali-Mex approach in the entire state of Texas. Our business is different from any other restaurant under the "Mexican cuisine" category because we focus on authentic, grilled to order Mexican food. Our main focus is fresh, never from a can meals which taste like home. So far all of our chefs have worked in the Mexican food industry in Southern California. Our company offers unique dishes not found in any other restaurant under the same category in Texas.
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Contact Applicant
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