The Private Chef | Application Preview
The Private Chef is seeking government grants to enhance its operations by expanding storage capacity for meal production and distribution across three towns. The funding will facilitate the purchase of a dishwasher to increase efficiency and support the acquisition or leasing of a larger vehicle for catering events, as the current personal vehicle is inadequate.
The business aims to tackle the issue of fast food dominance and promote healthier eating habits among children, emphasizing the provision of affordable, wholesome meals. With a commitment to forging local partnerships, they believe that growth will follow.
The application highlights a personal connection to the mission, with the owner expressing deep concern for children's nutrition and a desire to provide delicious, kid-friendly meals rich in vegetables and proteins. The owner’s culinary training and passion reflect a dedication to the cause.
The Private Chef also asserts there is no competition in the area, positioning itself as a unique provider of locally sourced, scratch-made meals that prioritize quality and sustainability. This distinct approach is framed as a key advantage that resonates with their customer base.
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General Information
Business Registration Number: 84-4747428
Location: Riverton, WY, United States
Length of Operation: 1.2
Number of Employees:
Annual Gross Income:
Annual Gross Expense:
Open to Loans: YES
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Funding Usage
We would use this opportunity to equip our building with the necessary storage space to produce and store more meals to be distributed to the 3 towns in the county. We would also purchase a dishwasher to improve efficiency as we have had done every dish to earn this the right way and believe it's time we do so. The Private Chef also needs to lease/buy a vehicle to use for catering events as current is a personal vehicle and lacks the room that we need. We thank you for your time and hope we may be able to work together.
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Business Plan
Our business is steadily growing however, my dream is to see less lines in fast food restaurant's, to see healthier children in our parks. Our mission is to provide healthy, wholesome and delicious meals any family can afford. The more local partnerships we develop the more we gain. Do you have children? Do you know what goes into their bodies? Is this important to you? I seen so many fellow mothers struggle to keep good food in their children's bellies. We make food kid friendly packed with fresh vegetables and proteins designed in a way they don't even know most of them are there. I trained long and hard for my culinary degree and will make this dream of providing these meals for families in my area. I hold you see my worth and dedication and choose to be a part of this amazing adventure.
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Self Identified Competition
I have no competition in my area. We are one of a kind. We are unique in many ways but the most notable is the fact that we use almost only locally sourced products and we make everything from scratch for a quality our customers love.
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Contact Applicant
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