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February 7, 2025, 8:54 pm UTC

Massaro Family Food Services LLC 2773152 | Government Grant Application

Massaro Family Food Services LLC | Application Preview

  • General Information

    Business Registration Number: 2773152

    Location: Hamden, CT, United States

    Length of Operation: 1-5

    Number of Employees: 1-10 Employees

    Annual Gross Income: Less than $100k

    Annual Gross Expense: Less than $100k

    Open to Loans: YES

  • Funding Usage

    To outfit the interior of the truck to create a mobile kitchen including the restaurant equipment and accessories to operate an a functioning business.

  • Business Plan

    I plan on working the truck on Saturdays and Sundays throughout the 1st year of the use of the truck. Once I am able to gross enough revenue to sustain the business without using my personal income, I will work the truck 6 to 7 days a week. The plan is to be apart of all the CT food festivals in the state. I would heavily leverage social media to brand and market my business to our demographics. In five years and once we reach 500K in gross sales for the year, I would like to purchase another truck to outfit so we can cover twice the amount of functions as well as purchasing a brick and mortar commercial real estate to house our trucks and create a commissary Kitchen for other food truck businesses who need space to grow and expand their own businesses. Investors should invest in my business because I am a Colombian woman who came to America at 17 years old. I have worked and sacrificed my entire life to this point in the service of others and my family. I feel my drive and dedication I will commit to building my business will help support parts of our community that are in need of our services. Also, I am a hard working woman who wants better for her children. I have always wanted to build a food business from the ground up and now is the time to make that dream come true.

  • Self Identified Competition

    My first competitor is myself. The drive inside me to want better for everyone around me is a burning feeling that never goes away and only gets stronger as I want to help more. My second competitors would be other mobile food services and the third would have to be brick and mortar food establishments. The defining area that separates myself from my competitors in terms of brick and mortar is we are able to service people in their desired location. In terms of other food trucks, it will be the quality of service and products that will separate us from the competition. We will source local fruits and vegetables in season as well as any proteins available.

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